User:Joffeloff
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Ramos Gin Fizz recipes
Chris McMillian - Ritz-Carlton Hotel, N.O., LA
- 1 ½ oz gin
- ½ oz lemon juice
- ½ oz lime juice
- 1 oz simple syrup (same amount of syrup as citrus juices)
- 2 oz heavy cream
- 1 egg white
- Few drops of orange flower water
- Few drops of vanilla extract
Robert Hess
- 1 ½ oz gin
- ½ oz lemon juice
- ½ oz lime juice
- 1 Tbsp powdered sugar
- 2 Tbsp cream
- egg white
- dash orange flower water
Gumbopages.com
- 2 ounces gin (Old Tom gin if you can get it)
- ½ oz lemon juice
- ½ oz lime juice
- 1 ounce simple syrup
- 1 ounce cream
- 1 egg white
- 3 small dashes orange flower water
- 2 drops vanilla extract (very optional; there's some controversy over whether this was ever really used, but it does add a nice touch)
Art of Drink
- 2 oz Gin (Plymouth)
- ½ Tbls egg white (powdered)
- ½ oz simple syrup
- ½ oz lemon juice
- ½ oz lime juice
- 1 oz cream
- 3 drops orange flower water
Periodic table
E85 25.65 MJ/L - 9kr/l - 2.84 MJ/L pr. kr Bensin 34.2 MJ/L - 15kr/l - 2.28 MJ/L pr. kr
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